This week I was thrilled to attend a little soiree held by the lovely girls at Bride to Be magazine. Held at the Pavillion at Como House, it was a lovely afternoon. I’ve fallen in love with the Pavillion, it’s an intimate room, simply decorated to provide a blank canvas for your own theme, and it looks out over some of the beautiful gardens at Como House. It’s perfect for engagement parties, small cocktail style weddings, birthday parties, bridal or baby showers and events.
Catered functions are run by Bursaria Fine Foods, and I can testify that the fare I tasted this week was simply delicious. I found this sweet image on their gallery, so pretty!